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A Taste of Peru

From Rebecca Briggs, Dining Services: Keene State Dining Services welcomes our fourth Global Chef next week, with opportunities for students, faculty, and staff to experience Peruvian food and culture. In conjunction with the Young Student Center, we welcome Chef Veronica Pena to campus with events beginning on Monday, February 16. Come learn about Peruvian food and culture in the Dining Commons and Student Center (view schedule here). Inca Son will perform Peruvian music at the Student Center during the event on Monday, February 16. Grupo Wayno will entertain Dining Commons guests during dinner on Tuesday, February 17.

Contact Marketing & Communications

Sarah Kossayda
Director of Marketing
☎ 603-358-2119
Sarah.Kossayda@keene.edu