Culinary Inst Amer
Keene State recognizes transferable credit for 23 courses at Culinary Inst Amer.
Transfer courses are evaluated in one of two ways, either they are equivalent to a specific course at Keene State College, or they are accepted as general equivalencies. Academic departments have the final say as to acceptance of credits you wish to apply toward major degree requirements and can help you determine the acceptability of your courses.
Don't see your courses below? Keene State may still recognize your credits – email us or call 603-358-2500 to speak with an academic advisor.
| Course | Credits | Equivalent |
|---|---|---|
| APFS 110 Introduction to Food Syst |
1.50 | ELECT-188 General Elective |
| APFS 150 Introduction to Gastronom |
1.50 | ELECT-188 General Elective |
| ARTS 112 Food Safety |
1.50 | ELECT-188 General Elective |
| BUSM 210 Introduction to the Hospitalit |
1.50 | MGT-188 Business MGT Elective |
| CULA 260 Modern Banquet Cookery |
3.00 | ELECT-188 General Elective |
| CULP 115 Intro to a la Carte Cooki |
3.00 | ELECT-188 General Elective |
| CULP 135 Non-Commercial Hvp |
3.00 | ELECT-188 General Elective |
| CULS 100 Culinary Fundamentals |
6.00 | ELECT-188 General Elective |
| CULS 114 Product Knowledge |
1.50 | ELECT-188 General Elective |
| CULS 115 Meat Id & Fabrication |
1.50 | ELECT-188 General Elective |
| CULS 116 Seafood Id & Fabrication |
1.50 | ELECT-188 General Elective |
| CUSC 110 Nutrition |
1.50 | ELECT-188 General Elective |
| EXTN 220 Externship Culinary Arts |
3.00 | ELECT-188 General Elective |
| FRSH 100 Professionalism & Life Skills |
1.50 | ELECT-188 General Elective |
| HIST 225 The Modern World |
3.00 | IHHIST-112 The Modern World |
| HOSP 103 Nutrition |
1.50 | Health Science General |
| MAT 101 Culinary Math |
1.50 | Mathematics General |
| MATH 110 Culinary Math |
1.50 | MATH-188 Math Transfer Elective |
| MGMT 250 Prin of Menus & Manage Pr |
3.00 | ELECT-188 General Elective |
| SOCS 100 Principles of Microeconomics |
3.00 | ECON-103 Introduction to Microeconomics |
| SOCS 115 Social Psychology |
3.00 | SOC-290 Topics in Sociology |
| SPAN 101 Elementary Spanish I |
3.00 | IHSP-101 Elementary Spanish I |
| SPAN 102 Elementary Spanish II |
3.00 | IHSP-102 Elementary Spanish II (SP24/SU24) |
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