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Microbio for Health Professnls

An introduction to microbiology for health professionals. Topics include basic microscopy, microbial cell structure and function, microbial physiology and genetics, basic virology, control of microbial growth, epidemiology, immunology, and food microbiology. Lecture material will be integrated with laboratory-based experiences such as microscopy, staining, culturing and basic molecular techniques. Prerequisite: INHLSC 175, BIO 230. Fall, Spring.

Section: HLSC-240-01
Credits: 4
Faculty: Jeanelle D Boyer
Days: TR
Times: 10:00AM‑11:45AM (TR)
Start/End Date: 01/16/18 - 05/04/18
Instruction Method: Incorporates Lec & Lab/Studio

Register for this Class:

  • Call us at (603) 358-2290
    Monday - Friday, 8 a.m. - 5 p.m.
  • Visit our office at:
    Elliot Hall, First Floor, Suite 144
    Keene State College
  • Register Online