Farming With Nature in Mind
Through the lens of agroecology, we consider ecological and social conditions that influence the healthy functioning of food production systems and the effect of varying farming methods on the environment. Students will investigate models from the U.S. and around the world and have opportunities for hands-on experimentation in agroecological methods. Prerequisites: 24 credits in ISP, including ITW 101 and QL. Fall.
Faculty: Tatiana Schreiber
Times: 1:00PM‑2:45PM (WF)
Start/End Date: 08/30/21 - 12/17/21
Instruction Method: Lecture-based Learning Blended
Register for this Class:
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Monday - Friday, 8 a.m. - 5 p.m.
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Elliot Hall, First Floor, Suite 144
Keene State College
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