Nutritional Biochemistry
Related Programs
- Health Science (B.S.)
Related Courses
- Fundamental Organic Chemistry (CHEM220)
- Microbiology for Health Professionals (HLSC240)
- Nutrition Science and Application (HLSC215)
HLSC415
In-depth analysis of digestion, absorption, transport, and intermediary nutrient metabolism. Review and analysis of research methodologies. Integrated lab to develop skills in critiquing current literature while researching, designing, and delivering a professional seminar on a micronutrient. Prerequisites: HLSC 215, HLSC 240, and CHEM 220. Fall.