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Sungshin Women's University

KSC recognizes transferable credit for 52 courses at Sungshin Women's University.

Transfer courses are evaluated in one of two ways, either they are equivalent to a specific course at Keene State College, or they are accepted as general equivalencies. Academic departments have the final say as to acceptance of credits you wish to apply toward major degree requirements and can help you determine the acceptability of your courses.

Don't see your courses below? Keene State may still recognize your credits – email us or call 603-358-2500 to speak with an academic advisor.

Course Credits Equivalent
ANTH 210
Cultural Anthropology
3.00 SOC-210
Cultural Anthropology
ART 101
Art
2.00 Art
General
BIO 331
Biochemistry
3.00 BIO-331
Biochemistry
BIO 332
Biochemistry Lab
2.00 Biology
General
CHEM 100
Chemistry
3.00 Chemistry
General
CHEM 101
Chemistry Lab
2.00 Chemistry
General
CHEM 110
Physical Chemistry
2.00 Chemistry
General
CHEM 212
Organic Chemistry
2.00 Chemistry
General
CHEM 220
Fermentation Chemistry I
2.00 Chemistry
General
ECON 100
Economy & the Consumer
2.00 Economics
General
ENG 101
English Language Lab
2.00 English
General
ENG 200
English II
2.00 English
General
ENST 110
Man and Pollution
3.00 Environmental Studies
General
HE 100
Cookery I
2.00 Home Economics
General
HE 100
Etiquette
2.00 Elective
General
HE 105
History of Foods
3.00 Home Economics
General
HE 105
Nutrition
3.00 Home Economics
General
HE 200
Food and Nutrition
3.00 Home Economics
General
HE 201
Food Microbiology Lab
2.00 Home Economics
General
HE 201
Cookery II
3.00 Home Economics
General
HE 210
Experimental Foods
3.00 Home Economics
General
HE 225
Quantity Meal Preparations
3.00 Home Economics
General
HE 226
Quantity Meal Preparation Prac
2.00 Home Economics
General
HE 300
Textiles and Clothing
3.00 Home Economics
General
HE 305
Nutritional Physiology
3.00 Home Economics
General
HE 305
Microbiology of Foods
3.00 Home Economics
General
HE 312
Food Sanitation
3.00 Home Economics
General
HE 315
Study & Prac of Western Food
2.00 Home Economics
General
HE 315
Food Materials
3.00 Home Economics
General
HE 315
Food Processing & Storage
3.00 Home Economics
General
HE 316
Food Proc & Storage Practice
2.00 Home Economics
General
HE 400
Advanced Nutrition
3.00 Home Economics
General
HE 405
Food Service Management
2.00 Home Economics
General
HE 405
Special Nutrition
3.00 Home Economics
General
HE 410
Food Analysis & Experiment
3.00 Home Economics
General
HE 410
Diet Therapy
3.00 Home Economics
General
HE 420
Laws of Food Hygiene
2.00 Home Economics
General
HE 495
Sem in Food & Nutrition
3.00 Home Economics
General
HE 496
Diet Therapy & Practices
2.00 Home Economics
General
HIST 300
Korean Hisstory
3.00 History
General
JAPAN 100
Japanese I
3.00 Modern Languages
General
KOR 100
Korean I
2.00 Modern Languages
General
KOR 200
Korean II
2.00 Modern Languages
General
KOR 210
Korean Clscs in Chines Charact
2.00 Modern Languages
General
MU 200
History & Appreciation of Mus
2.00 Music
General
PE 100
Physical Education I
1.00 Physical Education
General
PE 200
Physical Education II
1.00 Physical Education
General
PHIL 100
Philosophy
3.00 Philosophy
General
PHIL 100
Civic Ethics I
2.00 Philosophy
General
PHIL 201
Civic Ethics II
2.00 Philosophy
General
PHIL 300
Prob in Modern Ideologies
3.00 Philosophy
General
SCI 100
Chromatics
2.00 IDSM Interdisciplinary Sc/Ma
General
Additional Options


Contact Academic and Career Advising

Academic and Career Advising Office
603-358-2500
Elliot Center
229 Main Street
Keene, New Hampshire 03435